chocolates

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Amongst the pureness of the mountains, forests and valleys, faeries collect the Criollo and Trinitarian varieties of cocoa beans to make Fino de Aroma cacao.

The faeries are naturally attracted to these types of cocoa for their alluring aroma and unique flavour profile that distinguishes them from common cocoa varieties.

Meanwhile on the coast, pixies have been cultivating and protecting a mystical pink cocoa bean that they’ve finally shared with this world. The unique flavour of Ruby chocolate is berry-like and tart and quickly inspired new spells.

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